Previously, the district of Gorakhpur was named Muazzamabad. It has its borders with Nepal. Gorakhpur’s major tourist attractions are said to be the museums and monuments that are of tourist importance.

Interesting places to visit during the trip

• Imambara: This is a dargah, located around 2 km away from railway station of Gorakhpur. Being a popular 18^th century construction, the shrine is of Roshan Ali Shah, a Sufi saint. It is an important place for pilgrimage and people in huge numbers visit here all through the year.

• Gorakhnath temple: It is among the most visited place in this region and got its name after Gorakhnath, the Mahayogi Guru, known to have his nirvana achieved at this place through meditation. The temple was demolished partly by the Mughal emperors of the past. However, the devotees once again rebuilt the structure to offer their prayers. The Garbha Griha is the temple’s most attractive place, where people can get to view paintings of Gorakhnath offering prayers to Lord Shiva. Besides this, there is also a Manassarovar pond located nearby.

• Gita Press: It is considered to be among the largest Indian publisher which publishes numerous Hindu religious texts. It was in the year 1932 that Jaya Dayal Goyandka had established it. The press was set up for promoting the Sanatana Dharma’s principles and values. An art gallery exists in this press, comprising of over 700 paintings which displays Shri Krishna and Shri Ram leela. Bhagvat Gita, the holy book of the Hindus and about 700 of its verses has been engraved in marble plaques of this press walls.Cuisine and kebabs of Gorakhpur

When searching for cuisines, the city of Gorakhpur is sure not to disappoint anyone. It has to offer delicious sweet dishes and mouth watering kebabs that are great to taste. One can come across old age Indian cuisines still now, something that is not easily found in other cities. This place is indeed a paradise for the food lovers, who can actually relish that historical touch to the dishes that they consume. Kakori kebabs which are served here are considered to be a real delight for meat lovers. The meats of goats get minced and then grilled with charcoal fire, being blended with plenty of spices and served along with green chutney. The galauti kebab is another such dish that is indeed a must try during the visit. Ordering the food delivery at Gorakhpur station is sure to help the tourist to get to enjoy the authentic culinary taste of Gorakhpur and not miss them when on the way.

If the person is eager to have snacks, then he can have kanji vada that is a popular local choice. Besides this, he can relish the saboodana vada and hara mirch vada.

Sweet dishes are simply unique in this region like the shahi tukra, gulab jamun and kaju barfi. Having one in the mouth will clearly explain as to how they are different from those found in other states.

Earlier Gorakhpur district was called by the name Muazzamabad, and it shares its border with Nepal. The main tourist attractions here are the historical monuments and the museums, which are a true example of the historical past. Apart from that, there are other tourist destinations too.

Places to visit here while traveling

Gorakhnath Temple: The most visited place of this region. It was named after Mahayogi Guru Gorakhnath, who was said to achieve nirvana by meditating here. This temple was partly demolished when Mughal emperors ruled here but was reconstructed again later. The most attractive place of this temple is the Garbha Griha where one gets to see the painting of Gorakhnath praying to Lord Shiva. Apart from that, it also has a Manassarovar pond nearby.

Imambara: It is a Dargah, which is situated about 2 kilometers away from the Gorakhpur railway station. It is an 18^th century construction, which is a shrine of the sufi saint named Roshan Ali Shah. This is a holy place and a lot of pilgrims visit there throughout the year.

Gita Press: One of the largest publishers of India publishing the Hindu religious texts. Founded in the year 1932 by Jaya Dayal Goyandka , this press was found to promote the principles of Sanatan Dharma. This press has an art gallery, which contains around 700 paintings displaying Shri Ram and Shri Krishna Leela. The 700 verses of Bhagava Gita are engraved in the marble plaques of the walls of this press.

The kebabs are a must in Gorakhpur

When you look for food delivery in Gorakhpur station, you will find that from mouth watering kebabs to delicious sweet dishes; this city has a lot to offer to the food lovers. This place still has a great influence of old Indian cuisines and thus gives a historical touch to their dishes. The kakori kebab served here is a delight for the meat lovers. Goat meats are minced and grilled in charcoal fire along with a lot of spices and served with green chutney. The other dish that is a must try here is the galauti kebab. Minced lamb meats are marinated with lemon juice and a mix of herbs and spices before grilled in a medium fire and served with spicy chutneys. The main attraction of this dish? The meat melts instantly as it reaches the mouth. If you are looking for snacks, then kanji vada should be your choice. Apart from that ,hara mirch vada and saboodana vada are also the popular street food items of this region.

There is no unique recipe for the sweet dishes available here. But one can always try the Shahi Tukra, kaju Barfi and Gulab Jamun served here.

So, when one is traveling to Gorakhpur, they should know that missing the kebab dishes served here is a crime. If you have not tasted it, then you have wasted your visit there. This place is a treat for the meat lovers as one can gorge into a variety of kebab dishes served here.

Situated in the eastern part of Uttar Pradesh, Gorakhpur lies near the border of Nepal. It is a place for the Budhhists and is named after a saint called Gorakhshanath. When you are in Gorakhpur, never forget to gorge on the delicious kebabs and finger licking sweets that they can offer.
The main attraction of this city is its Mughlai cuisine. The local people will serve you with a complete Mughlai course and you will definitely fall in love with it. They will serve you the way you want from mild to spicy, from rich to mellow. The Pulao and the Biryani served here are lip smacking. They use cheese and butter in their cooking.
Kebab Company
Kakori Kebab is the first thing you should try when you are looking for food delivery in Gorakhpur. Though this kebab is widely available throughout India, but this city will serve you one of the finest preparations. This is a serving of grilled piece of meat cooked in a medium flame along with rich spices. It is served with red hot chutney and you can feel the flame of chillies once you start having it. Another dish is the Galauti Kebab, which literally melts once you put it into your mouth. It is a traditional dish of Gorakhpur. People say that there is a story that lies behind these soft melting kebabs. They say that during the Nawabi Era, ageing Nawabs were unable to chew meat. So the meat was almost melted while cooking with spices and was served to them so that they do not face any difficulty while having it. This tradition is still carried on when minced lamb meats are softened and then grilled with spices before serving. This dish is incomplete with green coriander chutney, which gives a twist to the flavour of kebabs.
You just cannot afford to miss chaats when you are travelling to Gorakhpur. Kanji Bada is a local fried snack, which is famous in this region. They are spicy and a hot favourite for all. Sabudana Bada, Gol gappa and bhel puri are the other yummy chaats one can try here.

Sweets are forever
The authentic sweets that are made by the local people are not a major attraction here. This is because there is no original sweet dish that Gorakhpur people can claim as their own. But the Rabri and Jalebi they make are as delicious as it is served in other places. You can also get good Kaju Barifs and milk cakes in this region. In fact, during summer, fresh fruit juice with ice and curd lassis are also very common.
Thus, when in Gorakhpur, do not give a miss to the minced and spiced up meats. They will tickle your taste buds in the right way. You just cannot let go of the kebabs when you are. If you do that, it is definitely a crime. Thus, enjoy your plate of kebabs when you are travelling to Gorakhpur and cherish it to the fullest.

When you are travelling in India, you will find a wide variety of culture, history and cuisine. It is said that the cuisine of an area is the real mirror of the cultural heritage of that place. Gorakhpur is a major city in the eastern parts of Uttar Pradesh State. It is the headquarters to Northeastern railways and has a rich historical as well as cultural heritage. It shares it border to Nepal and has a very short distance from some of the many tourist destinations such as Lumbini and Shravasti.

When it comes to the variety in cuisine, the city of Gorakhpur has made a major contribution in the richness of Indian cuisine. The cuisine served here in the city has a talent of turning even the most ordinary dishes in a delight for the taste buds. Here are some of the major delicacies that one must try when travelling to the city.

The cuisine of Gorakhpur is inspired by many different cultures and still has its own unique feature in the dishes served and cooked here. One will find everything from mouth watering kebabs to authentic Mughlai dishes to sweet dishes and desserts that will be a delight to have for your taste buds.

Mughlai Cuisine

One can enjoy the best range of Muglai delicacies in the restaurants and hotels of Gorakhpur. There are many differently flavored recipes from mild to spicy available to enjoy. One can choose to have a complete Mughlai course or one can also try some of the Mughlai dishes among many variety of koftas and kebabs. The biryani and pulao are also worth try when you are in Gorakhpur. These Mughlai delicacies can help you in experiencing the authentic flavors of the Mughal court and take you back in the Mughal era. One of the best joints where you will find the best Mughlai food is the Tandoor food near Golghar.

Kakori Kebabs

Kakori Kebab is another specialty of the city and come under the wide variety of Mughlai Cuisine but they are so special that they need their own mention in the list of cuisine in Gorakhpur. One cannot miss trying these delicious mouthwatering kebabs when in the city. They are made from mince meat grilled on slow coal fire, they are cooked with a lot of spices and they just melt when you put them in your mouth giving an outburst of different flavors.

Street Food

The street food is another thing that you must try in Gorakhpur. The chaat, Kanji Bada, gol gappe, raj Kachori, bhel puri, etc. are the street foods that one can surely enjoy on his voyage to Gorakhpur.

Sweets

When in Gorakhpur, one can surely enjoy the best sweet dishes served here such as jalebi, rabdi, faluda, burfi and many others. There are also some bakeries that will serve some of the best pastries and cakes to satisfy your sweet tooth.

When you are travelling to Gorakhpur, you can also enjoy the delicacies of Gorakhpur right at your train berth as via online services of food delivery at Gorakhpur that can easily provide you mouth watering fresh food right at your train berth with no much effort.