The City of Moon is the actual meaning of Chandrapur city situated in Maharashtra. It is also known as the city of Black Gold as it is rich with minerals. But at their heart, they are a real foodie. The perfect combination of Maharashtrian royalty and simplicity. The local dishes they serve are as delightful as the city itself. Dig into the tradition and history through its cuisines.
Treat Delight
The city is simple and so are its people. What they do and what they serve has simplicity in it. The dishes to look out for are as following.
Vhangyacha Vharit: A traditional delicacy of Maharashtra is a common side dish of this region. Made of eggplants, ginger, onions and green chilies, the dish goes best with chapatti or burnt garlic rice. But when you try it, remember to have it hot. If served cold, the magic will be gone.
Khichdi: A regular and staple dish of Chandrapur. It is prepared with rice, urad dal, onions and tomatoes. A light preparation for all. It is served with ghee or butter.
Chakli: A very common snack preparation. The most delicious street food available in Chandrapur. A crisp dish made of flour, cereals and water. It is served with spicy chutneys. A mouth watering treats for sure.
Makai Chiwda: A snack preparation made of wheat or maize. Sometimes cornflakes are also added for extra crisp and flavor. It is best served with hot tea. An evening tit bit with a little tinge of coriander powder and green chili.
Aloo Tikki: For those who are looking for heavy snacks must try their aloo tikkis. They are crisp and boiled potato bites served with hot spicy sauce and green chutney. Hot and happening!
The other treats which are available here are also found in the rest of Maharashtra. Some of them are Sabudana Khichdi, Urad dal and Poha. It is not mandatory to try these dishes here. But if someone is keen to taste can try their taste buds.
Sugary Bite
People from every part of India love sweets. In every bit and corner of our country, an authentic sweet dish is always common.
The signature dish that is available here is Gulachi Poli. Though made of bread, it is actually a sweet dish. But a sweet stuffing made of gram flour and peanuts is added with it. If someone attends a Maharashtrian wedding or any traditional occasion, this dish is a must.
The other common desserts available are Jalebi, Rabdi and Kaju Barfi.
The delicacy of Maharashtra is available in this city of moon. When travelling through this region, one should dig into the local cuisines and can even relish them on the go via food delivery in Chandrapur when passing in train. They are tasty, spicy and delicious. When served, one can smell the mud of Maharashtra here. Some very special treats for the taste buds awaits here. Coming here and not tasting them is a crime.
But keep in mind, always maintain hygiene. Check properly that the food is served in a clean dish and the restaurant is neat. Because your health is your wealth.